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r/Sandwiches

▲ 37 r/Sandwiches+5 crossposts

Home-made Banh Mi (Vietnamese Sandwich)

A crunchy baguette filled with crispy pork, layered with pickled carrots, cucumber, and sliced onions. Spread with pate and mayo, then finished with a splash of Maggi seasoning sauce.

u/udum2021 — 3 hours ago
▲ 100 r/Sandwiches

Mortadella, hot gabagool and sharp provolone w a little olive oil vinegar oregano and black pepper

u/micheleferlisi — 5 hours ago
▲ 9 r/Sandwiches

Steak sandwich on focaccia

Epic sandwich combo, focaccia with perfectly cooked steak, a bed of cheese, sautéed garlic and peppers 😮‍💨

u/Hypnotique007 — 6 hours ago
▲ 471 r/Sandwiches

Grilled ham and cheese on sourdough

Cheddar, pepperjack, and the ham for lunch. It was great but I need a nap.

u/Futrel — 12 hours ago
▲ 173 r/Sandwiches+2 crossposts

Langer’s. Los Angeles, CA

Pastrami, Swiss, Gulden’s, on rye, with a cream soda.

u/Inke_Blot — 10 hours ago
▲ 1.5k r/Sandwiches+4 crossposts

Made Grilled Cheese on Rye and used Cheddar this time along with Provolone and Swiss

u/Putrid-K — 18 hours ago
▲ 13 r/Sandwiches

Pub sub with chipotle gourmaise ,honey maple turkey, spinach , onions and banana peppers, with salt pepper and sub dressing

Yum.

u/Conscious-Run-5312 — 5 hours ago
▲ 190 r/Sandwiches

Turkey Cranberry

roast turkey, cranberry, mustard, mayo, lettuce, onion, and pepperoncini on a sourdough roll

u/Soonacorn — 14 hours ago
▲ 56 r/Sandwiches

Pastrami on rye

Home cured and smoked pastrami on rye with Swiss. Accompanied by a home fermented cucumber or pickle

u/foodandbeerguy — 12 hours ago
▲ 3 r/Sandwiches+1 crossposts

Steak Sandwich With A Twist

Today I made a great meal for myself and I'm wondering how to elevate it even further. I got my hands on some mushroom and black truffle sauce/condiment, and some gochugung. So I made a mayo sauce out of those. My skirt steaks have a sprinkling of some Cajun seasoning. All placed on a beautifully toasted romano and basil keiser bun. Now what I'm wondering is; what cheese or other toppings would be good? I'm up for any suggestions.

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u/Smartypantsmcgee24 — 9 hours ago
▲ 27 r/Sandwiches

“Stone ground mustard, ham and cheese, hummus, chimichurri, and peppercini” toaster oven for 8 min. Bitter, and amazing.

u/steelheadradiopizza — 10 hours ago
▲ 83 r/Sandwiches+6 crossposts

HEC melt on multigrain

By layer - multigrain, Duke’s mayo, four thin slices of Krakus reduced sodium Polish ham, two fried eggs, two slices of Cooper Sharp, yellow mustard, multigrain. Browned in cast iron with butter, finished in a convection oven.

u/ThorvaldKM — 16 hours ago