I know this is quite possibly the most depressing photo ever (My camera quality doesn't help), but plain oats and milk is just SO good!
With sugar, of course. I'm not THAT barbaric...
(Felt like Overnight Oats was the best fit, unfortunately there isn't a 'Sad Dreary Oats' tag!)
Gingerbread oat pancakes with homemade refined sugar-free apple pie filling and healthier Greek yogurt ice cream. Quite a combo 🤌
Dealing with some angina that’s gotten worse in the past month and figure I better start eating better, stop snacking and get off my graphic designer ass to move around more. Wife got some steel cut quick oats and made me two jars last night. Didn’t cook it just overnighted them with some chia seeds and 2%. In the morning she Added nonfat yogurt, fruits, some maple syrup and that’s it. I couldn’t wait to get to work! Well, it wasn’t horrible, not great either. I used to make the instant stuff when I was a kid and this tasted NOTHING like that. I mean, at all! Yea, there was a lot of other crap in it back then, but I thought I’d at least get some kind of oatmeal flavor from days of yore. Didn’t mind the texture, sweetness was ok. It just tasted like something wasn’t ready yet. Maybe I’ll try cooking it. I really wanna like this stuff!
Banana bread egg white base, topped with banana and chia pudding🫶
20g protein and 6g fibre
Pork belly, fried egg, crispy shallots, scallions, soy chili dressing
oatmeal, cottage cheese, frozen blueberries
I have ate this every day for almost 2 years. fibre, protein, and deliciousness every morning :)
Honestly / there’s porridge under there :)
Oatmeal cooked with half a banana and a small pinch of salt, covered in seeds and soft fruit and a coffee on the side :)
I like to make a large pot of rolled oats to eat over four days or so. Usually, I reheat them in portions making them either savory or sweet. Today I had to work really early, so last night layered them with cinnamon, Splenda, blueberriesOikos triple zero vanilla yogurt, and refrigerated them. This morning. I sprinkled on Chia seeds and slivered almonds. So Good! (sorry I forgot to take a pic till they were almost gone!)
just a simple one today,, very filling n yummy though :)
Maple and brown sugar oatmeal with banana, toasted almond, and shredded coconut.
I got a bit heavy handed with the coconut flakes but it was so good.
I’m trying to make pancakes with oats and cottage cheese, but they stay raw in the middle, stick to the pan, and break when I flip them…
Is there anyone who makes oat pancakes that don’t stick and has any tips? I’m using a pancake pan and I also added a bit of oil.