𝗖𝗛𝗨𝗧𝗡𝗘𝗬 𝗪𝗔𝗟𝗘 𝗔𝗟𝗢𝗢 is a quick, tangy and flavorful potato dish tossed in spicy chutney. Perfect as a side or snack, it pairs beautifully with roti, paratha, or even as a filling.
Written Recipe (video included)
http://blessmyfoodbypayal.com/chutney-wale-aloo-recipe-baby-potatoes-with-green-chutney/
Not sure if it’s new, but I recently found this Birch Bender’s Ube Mochi Pancake & Waffle Mix at Whole Foods Market. All you do is add water, and it cooks up really quickly (I ended up burning my second batch but still yummy)! They’re not gummy like I was expecting, which is good imo, but I was hoping the Ube flavor was a little stronger. I would definitely buy them again though!
These cookies definitely do not taste gluten free OR vegan!
What’s your favorite cookie from Sweet Loren’s?!
I have to say, I am SO impressed with Treeline’s Mozzarella- I just found it for the first time at Whole Foods Market. It slices and grates beautifully and is pretty solid. The mozzarella flavor is definitely there, albeit subtle. It melts better than any vegan cheese I’ve used thus far!
I put this on a Wholly Wholesome GF personal pizza crust (it also has jarred tomato & basil sauce, minced garlic, onion powder, Italian seasoning, & sliced baby bella mushrooms).
Allergies to the following: wheat , eggs, dairy, shellfish that have been making me very sick and might have activated the 2 Auto Immune Diseases I have .
Need to watch : low carbs, low oils, sugars/fruits , money/cost, shop it at Aldi/walmart
Where does that leave me for bread options, non dessert food options in general that I can grab on the go/freeze and taste good ?
I know this seems really generalized, any help would be appreciated.