u/GoodFood

Fill the long weekend with fluffy sponges and icing-laden buns with our bank holiday baking ideas for fudge cake, chocolate flapjacks and more

u/GoodFood — 10 days ago
▲ 74 r/goodfood+2 crossposts

https://preview.redd.it/czq4yaowjcyg1.jpg?width=3566&format=pjpg&auto=webp&s=da6b6663ba9baf6b3dac273cad5e4e4b0be80483

My name is Keith Kendrick and I am the magazine editor at Good Food (formerly BBC Good Food) and I've been writing about cheese for 10 years. I am an Associate of the UK's Academy of Cheese, as well as a regular judge at the British and Irish Cheese Awards, Artisan Cheese Awards, and Virtual Cheese Awards - each year I help to judge 5,000 cheeses from over 40 countries at the World Cheese Awards! I'll be here on r/cheese Tuesday 12th May 15:30-16:30 BST for an AMA to answer any cheese-related questions.

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u/GoodFood — 7 days ago