u/Extension_Car4403

Bonfix vorstvrije kraan druk

Bonfix vorstvrije kraan druk

Heb een bonfix vorstvrije buitenkraan waar maar heel weinig water uit komt. Deze is via een 20mm meerlagen buis direct op de hoofdwaterleiding aangesloten en zou dus behoorlijk wat water moeten leveren. Niet dus.

Als ik echter de veer en rubberen stop eruit haal heb ik wel gigantisch veel water (nodig voor hoge drukspuit) deze kan er natuurlijk niet af want dan sluit de kraan niet meer. Is er iets wat ik aan kan passen zodat ik wel diezelfde druk krijg als zonder stop?

u/Extension_Car4403 — 5 days ago

Hi!

Our house has quite some damage all around.

Would like to change the appearance by upgrading the outside but what should I do. The roof stays like this since we love it but what about the stones? The most popular style now is white plaster with black/dark grey windows/doors. I tried this through AI but I absolutely do not like it at all. Saw some Frake wood panels which sounds like a good idea but not sure either, what idea's am I missing?

u/Extension_Car4403 — 16 days ago

So it happened, first ever pizza in the ooni koda.

I followed 7th floor pizza his recipe for 65% dough

10 hours 19 degree room temperature fermentation and after 32 hours cold at 5 degree. 3 hours room temperature after to get the dough to room temperature.

1: I burned the end by coming to close to the flame, how to prevent this? Quicker with the pizza peel?

2: not everywhere in the pizza the dough was cooked all the way, temperature of the pizza stone was 425+ degree.

3: the stretching of the dough was super difficult, the dough barely wanted to stretch. Any tips ?

4: taste was really good, more salt next time

Any tips from the pro's?

u/Extension_Car4403 — 18 days ago