▲ 28 r/papermache
Anyone else change paper types for each layer?
I feel like I never know where I am or what layer I'm on if I don't!
u/linens-n-beans — 2 days ago
u/linens-n-beans
▲ 29 r/schenectady
iso picky eaters/people with ARFID
Wanna be brave together and split an order of [insert new or disliked food] at [restaurant]? We can order a plate of fries or dessert on the side to chase it all down if we hate it.
Bonus points if you're also horrible at small talk, like spicy things, have the cilantro problem, and prefer supporting small businesses.
I'm (30s/M) not a bot and this has nothing to do with sex. Just trying to push myself a little and be healthier. It's easier to share an experience with someone who understands. 420 friendly :)
u/linens-n-beans — 8 days ago
▲ 68 r/SoyCurlsGoneWild
Trying to use up some stuff I have. Naan, tofu/lupin "egg", cheddar, and soy curls I soaked for a few minutes in water with random spices and liquid smoke, drained and patted dry. Thrown in a toaster oven until I got tired of waiting. Topped with black pepper, hot sauce, and nooch. Eating with esti lemon hummus. Honestly surprised with it and it might be a new breakfast go to!
u/linens-n-beans — 10 days ago