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LPT: If you go to France you should ask the bakery for a « Tradition » instead of a « baguette »
It’s a government label that indicates the flour is higher quality than a normal baguette. It’s available in any « boulangerie » and some have gotten to only do tradition and dont even do regular baguettes anymore. If you ask for a « baguette tradition » you’d be technically right, but if you just say « Une tradition » you’ll sound even more local.
u/hhdfhjjgvvjjn — 1 day ago