u/Su-Queen

I did 4 of the 2 hour Amazon flex fresh shifts with a total of 11 deliveries. I was tipped only 12 bucks. Is that normal? Or did I just run into a bad batch? None of the deliveries had any human interaction and I dropped off the packages at the front door.

Its confusing because I delivered to mostly rich people and was also thinking that must be how you make up for the big milage aka with the tips. 12 dollars for 11 deliveries just seems crazy to me... did I just get unlucky on my first week?

Also whats the deal with the doll after the outro?

I made a red pasta dip for my bean and cheese burritos. Here are my ingredients so far.

6 oz tomato paste

4 cups of water

2 Serrano peppers

10 Chili Arbol red peppers

Tablespoon of garlic

Tablespoon of salt

It tasted decent but I felt like something was missing. The thickness was perfect so im happy with that but theres added flavor thats not there. Its like a 6/10 but how do i make it a 9/10? What else should I throw in for taste? Thank you!

I use to love to dip my party burritos in the little cups of salsa at Taco Bueno when one was nearby me. I was wondering whats a salsa brand that I can pick up at the store thats similar?

My favorite was Taco Bueno. The cups they give you. Whatever sauce/salsa that is. What is your favorite dip for bean and cheese burritos?

Last time I made them was with Ole Extreme Wellness. Those was okayish. They broke apart quite a bit and I wish they were bigger.

Any tortillas out there that are bigger than those that I can buy at a store?

Im asking because whenever check out a recipe on youtube the recipe seasonings looks like this..(this is a recent one I looked at)

1 tbsp black pepper

1 tbsp smoked paprika

1 tbsp sweet paprika

2 tsp mustard powder

2 tsp white pepper

2 tsp celery salt

1 tbsp garlic powder

2 tsp ginger powder

2 tsp onion powder

1 tbsp MSG

2 tsp salt

1 tsp dried thyme

1 tsp dried oregano

1 tsp dried basil

½ tsp sage

½ tsp marjoram

1 tsp cayenne pepper

1 tsp red chili

1 tbsp chicken seasoning

I was wondering if anybody chills out on that and does 5 or less seasonings. If so what are they? What are your gotos?