u/PoundFlimsy1441

Hi, I currently use weber genesis 2 E410 and want to upgrade to Napoleon because of the searzone.

I've been looking at the prestige models, and need advice.

*Is the new connected model actually worth it? Looks like something that will spoil fast

*Is the pro model worth it? From what I see it's mostly the interior light and slightly thinker built.. Almost 1.5k difference in Singapore

I already have a Kamado grill for smoking and mostly use the gas for steaks, birds and veggie

Thank you