Did finally make it to Wioletta's Polish Kitchen before they close
Friends of mine wanted to go to Wioletta's Polish Kitchen today. They paid for dinner. The food was mostly good. Got mushroom soup, which was just ok. Didn't like the red cabbage. I'm used to eating it sweet and sour and it's hot. This was cold like cole slaw. It didn't have much flavor. I had what was called breaded pork chop on the menu. It was more of a breaded pork cutlet. Didn't have cocktails. Had tea instead. Service was good. There was a guy going around pushing a cart collecting the dirty dishes as we ate. It was really busy tonight. Then again, it is Saturday. Many restaurants are busy on Saturdays. They automatically added the tip to the bill, even on a table of 4. Usually restaurants only add tip on tables of 6 or more. It wasn't terrible. In the same didn't have the same Polish vibe like when Polonez was in business. If they were staying in business. I'd probably try them again.