I tend to like things I make myself, I like knowing exactly what’s in it and how it’ll taste and feel, especially with pies, I hate how creamy bakery pies are and they add things like onion and peas sometimes and I end up having a bit of a meltdown over a pie so I learned how to make my own and make the mince the normal texture
I hate store bought pizza but I would eat my grandfather’s (who I called pop) pizza but then he died and I don’t know what his recipe is so until I’ve found his specific recipe I’m not eating pizza, I do have his cookbook so I’ll have to go looking
I am terrified of restaurant foods, I was on a ferry, half drunk and triple dosed on anxiety medication (that tasted like scotch, yum) and I ordered a burger to soak up some of that alcohol so I didn’t go stumbling around a rocking boat and hurt myself but the patty had bits of who the fuck knows what so I could only eat the chips, but I was really nervous about the boat so I didn’t have a big appetite anyway so I gave it to my dad and stumbled my way to the bathroom and got scared by the toilet, lol
Those are just a few of many examples, but I prefer my homemade meals rather than store bought/takeout meals because I can control what’s in it
But I’ve also heard of others with ARFID who only eat fast food/store bought foods/takeout and stuff like that so I kinda want to know if I’m an outlier, if there’s a mix of both, or if I’m the majority but the others are move vocal