u/Jane_Wang316

One of the unexpected highlights of my trip to China — stumbled upon a jasmine tea ice cream that completely won me over. The flavor was delicate, just a gentle floral sweetness with a hint of milk, and I could taste what seemed like both jasmine tea and green tea in there. Nothing overpowering, just really elegant and refreshing. Now I'm wondering what I've been missing all along 🌸

I have no idea how to recreate this at home though — the jasmine and green tea combination somehow worked so well together, but I wouldn't even know where to start. Anyone have experience making tea-based desserts? And has anyone come across other interesting tea-based products like this? Would love to know what's out there!