u/Furby27

Hey everyone :)

I’m currently on disulfiram (Esperal) but I’ve developed a lot of anxiety around food...

I had a small reaction recently on holidays because of a biscuit (like a small panic attack), and since then I’ve started overthinking almost everything I eat...

So I wanted to ask people who are also on disulfiram or have experience with it:

What foods or ingredients do you personally avoid completely?

Have you ever had a reaction from “hidden alcohol” in food? How bad was lt?

Right now I feel like I’m scannin everything I eat :( and si am scared to eat at any restaurant... and it’s becoming mentally exhausting.

Thanks for your answers!