u/Dry_Translator5711

El pulpo

El pulpo

I really had to take my time with this one. It was so dark, so rich, so flavorful. Like a brick of fudge. Coffee, dark chocolate, dark soil, tamarind, and rich molasses. Some chocolate brownie, rye bread, and gritty black pepper. It was good but you have to be in the mood for a mouth full of damp earth. It was almost too much for my pallet. It was by far the richest Cigar I’ve ever had.

u/Dry_Translator5711 — 4 days ago

A much lighter profile compared to the original. Less graham cracker and vanilla, which I really enjoyed about the original. This one is good in its own nuanced way. Cedar forward, white pepper, I still got a little vanilla overall is pretty nice. I get this interesting bell pepper vegetal note along with cedar and vanilla on the finish, and creamy coffee. Yeah it was pretty good but I’m still grabbing the OG. I’ve got four more that will rest for a bit to see if it brings out more graham cracker.

u/Dry_Translator5711 — 11 days ago