▲ 7 r/IndiaCoffee
The Caffeine Baar - Frozen Cherry
Just got this and decided to make a cup using fp as I was having instant for the last couple of weeks.
Ratio - 10 gm coffee : 100 gm water
Water just under boiling, no thermometer to check exact temp.
Brewed for 4 min before pressing and pouring. Got a yield of 67 gm.
Mostly tasted acidic, didn't get any notes. Then again, I'm not expert.
If you guys have any suggestions to improve do let me know please.
u/Burning_Phoenix4820 — 6 days ago