u/ArcherFew2069

Thank you! I have no idea where on Reddit I saw it, but just a little while ago as I was adding finishing touches to a big pot of frijoles i had just finished cooking in the crockpot, I remembered reading somewhere about adding 1-2 tbsp of white vinegar to the beans. These beans were already delicious, but I could see how white vinegar would just add a little something special. So after I chopped in some cilantro, I added a tbsp of the white vinegar and stirred, then tasted. Whoa. I could taste they had been brightened up, and I decided they could use another tablespoon. That did it. I then processed half of that pot into refried beans and got the rest packed for the refrigerator. Now I’m excited for all the easy meals I have ready for the next few days. Thanks again, redditor, whoever you are! I’ve already edited my frijoles recipe 😋