






▲ 10 r/UK_Food
Boozy lunch
Small plates
- Artichoke Friti
- Wye Valley Asparagus, bagna cuda, parmasan
- cured Cornish pollack, basil white onion and grape
- whipped salt cod with crispy polenta
- tagliolini with prawn
- venison, Gorgonzola dolce (star of the show)
u/Appropriate-Choice56 — 5 days ago