u/AllGoodThings8

Hi! So I bake many desserts for functions, but have have felt moved to start selling pies! Sweet, savory, organic, fresh ingredients. I have only made them for family, friends, functions, etc., but want to possibly start selling them.

With food cost, materials, and labor here is what I’ve come to:

Lowest price/barely paying myself & materials = $25-35

Actually make money = at least $40

If taking into account extra design/lattice work = 45+

I don’t want to undercut myself, but want a fair price.

What do y’all think?? l