
I order the brown sugar shaken espresso with whole milk, no cinnamon, 3 pumps brown sugar 2 pumps vanilla
At home I use nespresso Starbucks blonde shot capsules, Starbucks vanilla syrup (they sold me a bottle), Starbucks brown sugar creamer from target
The creamer is close but not quite the same as the brown sugar syrup they use and they don’t sell the syrup to customers. Anything I can do to make it taste similar?