r/soup
Tomato sofrito with orzo and goats cheese and garlic stuffed meatballs.
u/mathbelch — 6 hours ago
Roasted parsnip
Snagged 900g baby parsnips for 48p! Topped and tailed them, roasted with skins on, sautéed shallot and garlic, added veg stock and parsnips, simmered briefly, blended, then finished.
u/csswizardry — 11 hours ago
▲ 7 r/soup
Manhattan clam chowder
I finally made my own since I can’t find any in San Antonio.
u/RNfoodiedoglover — 2 hours ago
Week