Note: I’m not a cook by any stretch of the imagination, but I love finding vintage cookware for my mom.
I’ve been thrifting religiously for the past two years, but only started reading up on cookware four months ago. Yesterday, I watched this puppy roll out and immediately jumped on it. The skillet and lid were sold as a pair for $9.99. My mom said I overpaid, but from what I see and hear online, I think I left with a steal.
I’ve done some surface level research after bringing it home, but wanted the opinions from some cast iron enthusiasts. Any information is appreciated!
u/neglectedgummy — 9 days ago