
▲ 5 r/bartenders
Can anyone guide me on how to make an aviation properly?
I get an aviation when I go to a cocktail bar typically. I just tried making one now and it’s a brownish peach color. I asked the bartender last time I was out for the ratios and she told me 2 oz gin, 1/2 oz luxardo, 1/2 oz crème de violette, and 3/4 oz lemon juice. Shake for 10 seconds and strain. This was the result at home. No clue what I could’ve done wrong. It tastes fine but not anywhere near as good as when I go to the bar
u/kylecrocodi1e — 1 day ago