u/kenji_hayakawa

I'm trying to track down a source but struggling.

I remember reading somewhere that Bloom's breakfast is more authentically Irish than what is today called Irish Breakfast because offals were more commonly consumed in Ireland after the Famine, but for the life of me I can't recall which book this argument came from. It was on the first page of an essay in a collection (possibly on Joyce), but beyond that I'm drawing a blank.

Does this ring a bell?

I'm trying to track down a magazine called Fashion Display. I'm not even 100% sure whether it is real, but if it is then it'd be a fairly old magazine (from back in the late-19th and early-20th centuries). The name could be an abbreviation of a longer magazine title.