▲ 8 r/TheBrewery
Nanobrewery Layout Review?
Hi all,
We bought our own building and are moving into a more reasonably-sized space.
We have designed the brewery and coldroom envelope based on our projected space needs, but I would like some help with the tank/space layout within that envelope. We have a working design but review would be good. Can anybody recommend a brewery design consultant who would do this sort of work on an hourly basis? The long/narrow space feels hard to optimize. Drain is not installed and can be moved.
We are teeny-tiny. 100 bbl a year. 3.5 bbl system. 4 unitanks and a brite. Everything sold through the taproom. 700 sqft for everything brew side + 230 sqft coldroom.
Current rough design below. Thanks.
u/finch083 — 4 days ago