u/Still-Revenant1984

EDC I made a few years ago with W-2 , claro walnut, black and yellow g10 liners and carbon fiber pins. Hope you enjoy the Ham.

A 9” chefy I did a few years ago. 144 layers of 1084 & 15N20 wearing black g10 with carbon fiber pins.

Go Mai construction with a 52100 core, cladding is 15N20 and 400 layers of 1084 and 15N20. The handle is Desert ironwood, natural micarta and copper pins.

The first 2 images are for scale. No pun intended. The chefy next to the tanto is a gyuto with a 10” cutting edge. So the total length of the tanto is 18 inches. The tanto was forged from w1 round bar. Looking forward to bringing out the Hamon. The last gif gives a sneak peek at 120 grit.

Steel is 52100 ball bearings and 1095+Ni powder wearing some beautiful desert ironwood burl with two tones of natural canvas Micarta and copper pins. Full distal taper on both with the chefs knife also having a tapered tang. Enjoy the view!