u/Signal-Sound-2536

Strongly considering buying this gorgeous Nikiri on the weekend. I've rarely seen a Nawame finish (aka "rope pattern") so deeply set and pronounced. I value any food release quality I can get so it appeals to me functionally, but I've never held one. I'm a bit concerned that tiny bits of food or moisture will get stuck in the grooves... Also, will it slide better or worse against my guide-knuckle? Any experience appreciated!

https://knifewear.com/products/tsunehisa-aus10-sanjushichi-nawame-damascus-nakiri-165mm?_pos=21&_fid=d814ea2e5&_ss=c
or https://carbonknifeco.com/en-ca/collections/tsunehisa-knives/products/tsunehisa-nawame-aus-10-damascus-nakiri-165mm?_pos=39&_fid=b97be86f8&_ss=c