Just Mushroom and Steak, Long hots on the side.
8.75/10 (Been eating steaks for 27 years in Philly, i’m a tough judge)
Got off the plane after being away for a few days, and was craving a steak and some pasta. Saw this place on my way down the blue route and stopped by. Immediately opened the box and got mad cuz I thought maybe they forgot the cheese lol. I investigated a bit closer and it was in fact there (Picture 2).
Really really solid ribeye. I’m not a fan of the giant sandwiches that have 3 pounds of cheap meat on them, a healthy portion that’s quality and not dry is all I need.
Really tasty seeded roll that wasn’t to hard or to soft/moist
The cheese was American, Johnny’s had no other cheeses available which is fine. I just wish they offered cooper sharp, as American sometimes is just to thin/liquidy for me- I usually go double cheese (Cooper & Wiz) when available.
It was not too dry which I first believed, though I may ask if they can double up the cheese next time as I prefer it a bit more cheesier.
Overall, a really solid Cheesesteak and it’s now gonna be in my personal rotation.