u/New_Guava_4820

Drinks are getting more and more lengthy to make and I just want to say it’s crazy that Starbucks doesn’t have like premade big batches of cold foam we can just pour onto drinks. A lot of coffee shops have them. Also if you’ve ever been in a matcha shop a lot of them have a liquid matcha concentrate and they just pour it into milk. Why is Starbucks so inefficient