▲ 2 r/Sake
I have been trying to research and try to brew sake again from localy sourced ingredients. What type of rice would be preferred for sake instead of sushi rice for fermenting and making koji
u/MammothHistorical785 — 11 days ago
I have been trying to research and try to brew sake again from localy sourced ingredients. What type of rice would be preferred for sake instead of sushi rice for fermenting and making koji