▲ 14 r/fermentation
So by chance i found some verrry cheap chilies mango and onions, and threw together all this for a combined prize of around... $4. Its mostly produce discarded because of age or defects, but nothing rotten, promise.
Composition so far:
- jalapenos
- serranos
- mango
- shallots
- orange
- kiwi
- ginger
Planning to add some habaneros if i find any in decent prize. I wanted to add garlic, bcs i love it, but i dont want it to turn blue, so im planning to add when mixing. Also planning for xantham gum for that perfect consistency.
Oh, and everything in 5% salt brine. Im very open on suggestions what else i could put in there
u/Ketchupcharger — 13 days ago