Just a simple spaghetti night!
I used the Barilla chickpea spaghetti noodles and I was very pleasantly surprised! Also— the rolls from the “My Bread” gf company are absolutely insane. Just follow the instructions 🥖 💛 🧑🍳
🚨 ‼️ PSA ‼️ 🚨
Just thought it would only be right of me to share some new information to the GF community since i don’t gate-keep as that’s the whole point of my account:)
If you take a Gouda (must be Gouda!!) babybell cheese round, and eat it with the GF snyder’s pretzel sticks… it almost tastes like those little pretzel snack packs with the trashy cheese?? I miss little trashy snacks sometimes and bc they hold nostalgic memories. This one was super unexpected just now as I was just trying to enjoy some cheese and my mind was blown 🧀 🥨
Okay that’s all for now 💛 🧑🍳
My family loved these!! The siete brand makes the best seasoning packets!
Gluten Free Chicken Fajitas! 🥑 💛 🧑🍳
Gather ingredients:
• 1 packet of Siete Lemon Pepper Fajita Seasoning (yes the whole thing!)
• any gf flour tortillas
• 1-1.5 lbs chicken tenderloin strips, cut skinny and long
• 1 can of black beans
• 1 cup of rice
• salsa
• guacamole
• 1 yellow onion cut into thin slices
• bell peppers, sliced thin
• 1 bullion cube/ 1tbsp chicken stock (make broth for rice)
Method:
Prepare chicken. Wash and dry your chicken, wash your hands. Return to a medium bowl.
Add seasoning to chicken and coat evenly w a drizzle of olive or avocado oil. Set aside to marinate.
Slice and dice the peppers & onions. Put in large skillet on medium high heat with olive oil and sautée til slightly charred, but not mushy. Around 10 mins or so. Set the veggies aside in a bowl once done.
Start your rice once you get your veggies going. Make chicken broth as your rice base. Cover and cook for 20mins.
As you get your rice going, put a can of black beans with minced garlic and salsa in a sauce pan and heat up the beans. Keep on low heat until the rice is done & add beans to rice once rice is done.
Once the peppers and onion finish, start cooking the chicken in batches on medium-high heat on the same skillet with some oil.
The rice and beans should be mixed, ready, and set aside on a back burner. Keep warm on low with a lid until serving.
Once the chicken is all cooked, add the peppers back to the skillet and keep everything warm with a lid. Make sure the chicken has a good sear on it.
Heat your tortillas up on the stove at the end and serve with rice, beans, and guacamole 🥑
Xox,
Lou
Gluten free air fried chicken thighs w no hassle mashers & butter noodles!
Process:
Gather ingredients
Start by washing your chicken in a large bowl
Pat dry & season generously (spices in photos)
Preheat your air fryer to 350 degrees
Lay your chicken thighs on your air fryer racks without touching
Cook chicken on one side for 12 mins & rotate to cook for an additional 10 minutes
When the chicken is halfway done, start your potatoes in the microwave (follow the instructions on the bag)
As soon as you start your potatoes, start boiling the water to your pasta
When potatoes finish, transfer and finish in a bowl w/ butter, Parmesan— if you want, milk, and salt& pepper, garlic
Mash potatoes and add butter and milk as needed to reach desired texture
The chicken should be finishing a this point and everything else should be done right on time!
Very simple meal to make if you don’t have time and energy to be standing over the stove for the whole cooking process 💛 🧑🍳
Xox,
Lou