u/Financial_Board_748

I finally got around to listening the album and just got to this BEAUTIFUL masterpiece 😂😂😂 no lie I was genuinely getting into the first half of the song when all of a sudden the BEAT-SWITCH!!! ANnD THEN SEXY RED & GLORILLA COME ON 😂😂😂😂 I BURSTED OUT LAUGHING!!!!!!! My ASS was foreal on the floor for like 10 MINUTES!!!☠️☠️☠️☠️☠️

Its 2 different songs smashed together 😂😂😂 I was so amazed LMAO 🤣

No HATE though🙅🏻‍♂️maybe itll grow on me later but DAMN 😂😂😂 I haven’t laughed like that in a long time!

Filipino Spaghetti. It’s not good.

So Filipino cuisine is on the rise again, Illocos empanadas, Ube, Chicken Inasal. Im happy to see Filipino Cuisine getting its highlight in the mainstream. But this circles back to one of the most controversial Filipino foods. Filipino Spaghetti..
Out of all the filipino cuisine that is associated with the Philippines? Sisig, Tinola, Sinigang, Pinakbet; so many dishes that are not talked about enough - all are 100x BETTER. Even a simple Tortang Talong packs more FLAVOR. It sucks that it’s part of the menu for one of the BIGGEST fried chicken chains in the world.

Why choose Filipino Spaghetti when REAL OG Italian Spaghetti exists? The complexity and richness of a real Italian spaghetti vs a cheap knockoff version. The DISRESPECT lmao. Imagine, Italians made their own chicken adobo right? Instead using canned chicken, balsamic vinegar, parsley, etc. it’s like reverse Jamie Oliver.

Filipino spaghetti feels like a kid went into the kitchen and used ingredients that they thought went into Spaghetti. It’s honestly embarrassing. Saying the ingredients out loud makes me cringe.

Not to attack anyone who likes Filipino Spaghetti, it is definitely edible and no it won’t make you throw up, but STOP PLAYING, it is already very polarizing and low tier on food that I would not have representing the Philippines.

This is just an opinion at the end of the day, so enjoy what you enjoy. BUT Cmon now.