Question
I hit the point where I had too many jars going at once and kept ending up with mystery jars in the back of the kitchen.
Forgot the start date, forgot the salt %, forgot which recipe tweak made one batch amazing.
I started building a simple app for myself to track jars, burp/check reminders, and recipe notes so my best batches are actually repeatable.
Before I open the beta, I’d genuinely love to know:
How are you all tracking multiple ferments right now?
Notes app? Notebook? Memory? Spreadsheet?
What’s the thing you forget most often?
u/Fermentr — 8 hours ago