u/Extension-You-4901

First time effort,never made dough before thinking I did ok,used ooni 0.0 flour(£2.75 for 1.5kg good price) made dough dinner time cooked at about 6 o'clock with fast acting yeast..all on artisan setting about 2.30 minutes...made a hot diavola one on New York setting was lovely chewy and fluffy base... waiting for the weather to warm up to try some more! The last small one was for the dog🤣