u/Dynospec403

Have the truffle high, Chris Farley, sour fumes, grape stomper OG bx and then in the small tent san Luis valley OG

Grape stomper OG bx by sunken treasure on day 39 of 12/12, growing synganic with black swallow organic dry amendments mix and jacks tap water pack, at about 15-20% of the recommended dose on their feeding charts

Really enjoying growing this, smells amazing it has a sour candy grape stank going on with a bit of a citrus gas thing going in the background, really dank.

Have been starting to mix some 7-15-30 into the 15-5-20, I think these will be done in about 3 weeks, definitely going to be popping the remaining beans and hunting for a mother in the future

These pics are at day 27 of 12/12, things are going pretty crazy

I gave a little top dress of some 4-4-4 and 2-5-4, and have been giving very small doses of jacks nutrients, I ended up giving them light bloom nutes for about 18 days, and have been mixing some 15-5-20 with the 10-30-20 for about a week now, and will go back to 15-5-20 for about a week or two. I add a little splash of citric acid and sulphuric acid (very diluted) every so often to keep my ph in check since I have very hard water, the citric seems to help make the small doses of nutrients effective.

I’ve been mixing about 0.75 grams of 10-30-30 per 4 litres of water, and then about 0.7g 10-30-20 with 0.5g of 15-5-20. Now adding about 0.85 g of 15-5-20 per 4L and watering with that.

Also I have been using terra biosa em1 and earth alive soil activator occasionally, I treated them in veg, at flip, and at 3 weeks 12/12. I will give them another dose next weekend, and will do one more when I’m about 3.5-4 weeks from harvest

The plants have all done quite well, but the plants from Rocky Mountain high 719 have been harming a bit unfortunately, had a few balls on both the sour fumes and the SLV OG but the other plants haven’t had any. I think the light has been a bit too strong, so I dialed it back a bit and haven’t seen any more yet, but it’s hard to really check the whole plant when they’re so big and in 2 scrog nets.

I was gonna tear it out and cull it, but the plant is super frosty and dank and stacking bud like crazy so giving it a bit more time, if it puts more balls out I’ll get rid of it though, I probably will have a couple seeds unfortunately but I think I saved the majority of buds from pollination.

The grape stomper OG bx and truffle high are going insane, and the Chris Farley also.

The grape stomper has been changing aromas, it was a sweet berry smell with skunky undertones, but starting to get more of a dank grape lemonade haze smell right now, unexpected but still nice.

The truffle high has been getting some raw funk, it was more of a earthy slunky aroma last week, but this week it’s gotten a nutty thing going on, there’s a earthy nutty aroma that is reminiscent of the PBB cut that is straight peanut, but layered with a OG forward gas that blends into something really nice. I’ve had donkey butter flower that was just like what it smells like right now, quite exciting I love me some donkey butter !

Chris Farley is going pretty crazy too, I’m hoping that I don’t go 4/4 for balls on my RMH719 plants, not a great first time with this breeder tbh. Pretty sad because I was really hyped for all of those seeds, and other than the herming they seem pretty nice but that’s a pretty major issue.

Anyway Chris Farley has grown like it is a super plant, from veg onward this has been an aggressive growing and nice structured plant.

The aroma is a complex but enjoyable one, it has a acrid funk that is complimented by a array of notes ranging from chocolate to berries and vanilla, forming together a very interesting and pleasing aroma

Sour fumes 1 and 2 are both quite similar, but one is more diesel and gas and one is more fruity, but with similarity between both. The diesel heavy one was more like a chemd diesel cross originally but has taken on a bit more range in the last week, the other is very much what I would expect from a sour diesel x grape cream cake cross ( sour fumes is Rez sour diesel x purple fumes (chemd x grape cream cake))

Some really nice structure on the sour fumes, they are stacking like a good diesel hybrid and showing off the signature sour diesel yield, really too bad these have had some balls, I’m hoping the light was just a bit too strong and the jingle too overgrown for them to thrive so I can still play around with them later.

SLV OG is looking nice, got the whole 2.4x2.4 tent to itself, and has filled it in nicely. The buds are smaller right now but there’s a lot of them, and they have gotten frosty in a hurry. Smells really strong when I open the tent, it’s got some OG vibes, citrusy gassy skunky smells coming through, but still just a bit of a standard weed smell, has started to get a bit more developed this last week, I think this one will be dank though

Pretty happy overall with the plants, I’m having a hard time deciding what to do for my next grow. I was thinking of doing some autos next, I like to grow autos after a photo run, and then when they have like 4-5 weeks left I start more photos and continue the cycle.

Im conflicted though because I have some crazy photo seeds I’ve gotten recently and I’m wanting to pop them so I don’t know what I’ll do.

Going to grow some outdoor autos also which I’ll start soon, I was thinking of growing outdoor :

Old school blues

Sour stomper x double grape

Velvet cupcakes

Something CDLC, maybe CDLC or a freebie cross of it or el chemi kiwi, OR old school purple nuggets

If I do a indoor auto grow next I’ll just grow 5-6 plants

Blue force 1

Cheesy poofs

Thumper therapy

Cura verde

Sour stomper x double grape

24Carat, gold glue, livers bx1, or 3BOG

And then if I just do photos I’ll start like 15-20 regs and grow mostly sunken treasure seeds with a bit of capulator and cannarado

Anyway that’s my little novel of what’s going on with my growing 🌱✌️