u/DursunG_

Hey all, my meads of 6 jars have completed 1 months of fermenting, so I think of taste them. My motivation to decide making 6 separate jars is that this is my first time making mead so I made 6 different combs of materials like one is without nutrient, one is with more honey et cetera. I feared that if I make one big jar and it goes bad I would be waited for nothing for a month lol

Now the thing is, I do not know what it should taste like. I will taste each but how do I know if one is ok or not? Thank you!