u/Danmenact

Steak from last night. Working to get it dialed in but pretty happy with how it came out
▲ 41 r/steak

Steak from last night. Working to get it dialed in but pretty happy with how it came out

u/Danmenact — 12 hours ago

Newest piece I’ve finished

My fingers are absolutely sore after this but I think it’s worth it 🫡

u/Danmenact — 1 day ago

Chestnut cinnamon rolls with cream cheese frosting and dried magnolia powder

Before things start piling up I wanted to clear out my freezer a bit. I had some chestnuts that I foraged last fall and wanted to finally use them. So I made a chestnut filling for cinnamon rolls. I topped them with cream cheese frosting (a bit too much but that’s my personal preference), and some dried magnolia powder I made this year. Overall satisfying!

u/Danmenact — 2 days ago
▲ 124 r/foragedmeals+1 crossposts

Made gougeres for the first time. I filled them with a ramp ricotta mixture and then dusted them with dried ramp powder I made. Absolutely one of my favorite things I’ve made recently. Second slide is one cut open

u/Danmenact — 5 days ago

Finally worked up the courage to share. Here a couple of my favorite pieces I’ve done

I like to do a lot of beaded elements on my work recently but these are all from between last October to now.

u/Danmenact — 6 days ago