▲ 1 r/Charcuterie
I'm going to temporarily move and I want to take some supply with me. The place where I'm moving I can't hang them and doesn't have any ideas storage.
I would prefer not to remove the casing and vacuum seal it. I would rather vacuum pack it with the casing and mold for 2 month max. What do you guys reckon? Has any body tried that?
u/DDaddy_RAW — 13 days ago