u/Cold_Buffalo_2355

▲ 217 r/TrueChefKnives

Convince me this isn't just a jewelry sub. Show me your dirty, your gritty, your workhorses, your blades in need of thinning, your beaten champions of 9000 onions.

It's not very old, but my Sakai Kikumori Nihonkou has seen a lot. Rusted, thinned, re-polished, cut all the things.

Show us yours.

u/Cold_Buffalo_2355 — 1 day ago

▲ 0 r/TrueChefKnives

This is the steel in question:

http://zknives.com/knives/steels/v-gin3b.shtml

Yeah pretty straightforward. I'm curious about knives in this steel because I love my Masahiro TX-101 so much which is highly suspected to be made from it. (It's marketed as MV-85 but seems to be likely either VGin3B or very similar).

Cheers guys!

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u/Cold_Buffalo_2355 — 9 days ago

▲ 3 r/bjj

Been a year since incident, feels pretty normal now, leg is strong. That's about it. Thanks for all of your input.

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u/Cold_Buffalo_2355 — 11 days ago