▲ 2 r/Cooking
I recently reorganized my overflowing spice drawer and realized that I have two entire jars of both mustard seed and ground coriander seed. How can I use up the two extra jars? They aren't spices I use often, so I have no idea how to use them in quantity. Marinades, sauces...?
u/Calliope719 — 15 days ago