▲ 43 r/Frugal
AMA About Meal Ideas or Tips from a former Chef/Sous Chef!
Former Chef/Sous Chef classically trained in Asian (specifically Japanese), Italian, and French cuisine. As you know, cooking doesn’t pay much, and with a wife and kid I had to learn how to cook food on a strict budget without giving up my passion for cooking!
Ask me anything you may want to know! Please be patient, I have a little girl and a full time job so I will respond as quickly as I can!
u/CLeeTheHunt44 — 9 days ago