Hi everyone, I'm running a small home cook customized weekly meals for my family, friends and neighbors I offer both healthy and regular homestyle meals. The feedback has been good, but now I feel like I can sort of upscale this Business. I would like to ask a few questions to someone who is currently running a similar business or someone subscribed to a meal planner.
What would be fair pricing if I am offering two meals or three meals a week?
What's one thing you would want to be improved from your current situation?
Any feedback would be appreciated and if you would like to know what i offer please dm. My goal is to make it affordable and as tasty as posssible for the customer.
u/Brodieonthecorner47 — 9 days ago