i’ll say this stuff carefully so i can get proper advice. i’m making chicken tacos. i took chicken out to thaw at 2pm and put it in water for 2hrs. i go to cook it, it smelled MOSTLY fine except for like one spot smelled a little different than chicken smells? but not like bad? idk? i cooked it cus my sister said she didn’t smell anything on it. the internet says i already exposed myself to food poisoning. i’m so confused. i thaw chicken and eat it like this all the time right? but why did it smell weird?
the internet also said the smell could be cus it was in a ziplock bag in the freezer? what was i supposed to do? cook it frozen?
i never wanna eat or cook again