u/BigHomie50

For those of you who have worked with a dietitian in your keto journey, what are some of the things you wished you asked them before starting? I’m about to begin keto for medical reasons (vestibular migraines) and started limiting my carbs to less than 100g per day last week. I’m starting to limit them to 50g this week and will begin ketosis next week. I meet with my dietitian tomorrow and have already read most of the FAQ on this page. Just curious anybody who has any ideas of questions I could ask her? Also if anybody has followed a Keto diet and see success for migraines or visual snow please let me know also! Cheers.