u/BAT123456789

Recipe from The Book of Cocktail Recipes by Michael Ruhlman

2 oz gin 3/4 oz lemon juice 3/4 raspberry syrup 1 egg white

Dry shake all ingredients, then shake over ice. Pour.

Raspberry syrup: 1 part water 1 part sugar 1 part raspberries

Combine and smoosh raspberries. Simmer for 5 minutes. Strain.

So, this one looks great! Not much flavor, though. To be honest, I found this book disappointing and do not recommend it. He isn't terribly experienced or good at making cocktails. He doesn't even stick to the ratios he suggests.