u/Aradhor55

Hi,

So I've been doing barilla or even less good brand for my entire life but recently realize that pasta can be way better than that. Always thought that they were more or less the same and boy, how wrong I was. So I tried multiple brand that were better, then tried one that seems to be overall good, which is La Molisana. And yeah it's good. To my taste it's close to fresh pasta.

So, I learned about really good brand (Mancini, Pastificio dei campi, benedetto cavalieri), but I'm unable to find them in italian market where I live. I can buy them online, mostly Mancini, but it require 10 box and is a bit expensive. I can buy them that's not really a problem, but is it worth ? Is it really good be THAT better than La Molisana and such brand ? Will it be something that I won't regret ?

Thanks guys.

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u/Aradhor55 — 9 days ago