u/Appropriate_Guava915

I was thinking of offering 10% of profits, but someone else I know who does vending said that they typically offer 10% of sales post-tax. What’s standard?

Also, do you recommend a written contract or word of mouth agreement with your locations? The person I know who has been operating for 2-3 years said word of mouth is what they do, but I have a feeling that it’s one of those methods that works until it doesn’t—at which point you’re royally screwed. Is that just me being paranoid?

Thanks!

Does anyone else feel like Doritos used to have more cheese dust on them when they were kids? I was just eating some with my bf and we agreed that we feel like they used to. Are we tripping?!?!!

EDIT: it seems from y’all’s responses that I am NOT tripping and they are definitely skimping. Smh. Take me back to the old days 😭