u/AichuAichu — reddlx

Hello y'all!

So first off, we are not new to soux vide... we do it several times a week... especially chicken breast and pork loin, cheap and delish!

But we haven't done steaks in years... so what I'm asking for is recommendations on cuts and temperature.

We did NY strips a few years back that turned out really well.

We shop at costco most of the time for cost savings, but other store recommendations are great.

We are in middle Tennessee if that helps with might be available to us.

Lemme know if there is any more information y'all would like.

Thank you in advance 🥰

I have loved lurking in this community and am very happy to be making my own post 😁

reddit.com

u/AichuAichu — 12 days ago

▲ 55 r/SnakePlants

Good morning!

I bought this little bundle of joy off the clearance rack at Lowe's. It's still showing some of the injuries from there, but it's grown the center 5-6 leaves in the last 6 months or so.

I put it in this little pot from Mexico, and I just love it. I think it fits beautifully.

But... I really love the pot, and I read on here somewhere a while back that snake plants will break their pot when it wants to be repoted.

Does anyone know if that's true? Or have any other advice? Or know what kind of snake plant this one is?

Thank you 🥰

u/AichuAichu — 18 days ago

▲ 16 r/PeaceLilyHandbook

Good morning, friends!

A friend gave me this little beauty! She just gave me her first flower! 🥰

My question is, when I repot, can I bury it a little deeper. I feel like it needs the support to stand up straighter.

Also, I know she needs a drink of water... doing that now 😁

Thank you!

u/AichuAichu — 21 days ago