u/Affectionate-Bus7800

40 year old male, 5’10, 145lbs
Carnivore diet for a little over a year, mostly 80/20 ground beef, eggs,butter, sausage. I occasionally have a few veggies and rarely have any sweets. Maybe once every other month I’ll have a dessert with my kids. I work construction so I’m pretty active and I lift 2 times a week.

Cholesterol total - 595
Hdl - 65
Triglycerides- 111
Glucose - 100
A1C - 5.4
CRP - 0.7
ApoB- 289

I knew my cholesterol would be high but not this high. Is carnivore/ low carb just not for me?