Why do we need an awareness month?
What does awareness really do for food allergies and allergic conditions? People who don’t live with food allergies, or even some who do, might not see the impact advocacy and awareness can really do.
The more people who know what it’s like to live with food allergies, the better. Here are some ways advocacy and awareness can make a real difference:
- Some people may not know the symptoms they’re experiencing are related to food allergies. Or they aren’t sure what to do about them. Awareness helps this group better understand their conditions and their day-to-day symptom management.
- For people without food allergies, it helps them understand what it’s like to live with them. This can lead to healthier, more inclusive spaces at home, school, and work.
- When more people know about food allergies, there is less isolation. When we don’t feel alone, mental and physical health greatly improves.
- If researchers, funders, manufacturers realize there’s a need for more treatment options, access expands. These medicines may help with other allergic conditions too, helping to treat even more people.
- Raising awareness can also help to share the specific challenges present for people who live with food allergies. When we work together to make these known to policymakers, stronger protections and policies that improve quality of life can be put into place.
Our voices make a difference. When one voice joins thousands, it makes waves. Every person benefits.
To help raise awareness, the Asthma and Allergy Foundation of America (AAFA) is educating the public about what it's like to live with food allergies during National Food Allergy Awareness Month.
Why does awareness matter to you? Do you think people are becoming more aware and understanding of food allergies?